Bottene Pasta Machines

Pasta Machines from Bottene

Is your restaurant known for its pasta dishes? What would your customers say if you switched from easy to make dry pasta, to succulent fresh pasta? Would it bring new customers through your doors? Most restaurants shy away from the perceived hassle of making fresh pasta, but thanks to the Bottene series of pasta machines, you can have the luscious and tender pasta everyone wants for the same price. Here’s how!

Interested in Pasta Machines?

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Bottene Pasta Machines & EquipmentBottene pasta machines offer you the latest in technology, with top of the line materials to help the machine last for many years to come. Each pasta machine comes apart to allow for easy cleaning and sanitary service to each of your customers. They have some standard dies for pasta cuts built in, plus there are numerous dies that you can purchase along with the machine to ensure you have the right shape no matter what you decide is on the menu that day.

Imagine being able to change up your menu daily to match whatever foods you find locally, and being able to create healthy pastas to match. Maybe today you have red pasta made with the juicy beets and tomatoes your local farmers are producing, and maybe you will find a great deal on spinach tomorrow! Being able to cater to whatever is fresh and in season allows your restaurant to market to an entirely new diversity of customer, and the Bottene makes it simple.

Here are just a few ways that Bottene pasta machines would benefit your restaurant:

  • Cleaning is simple
  • Pasta shape and flavor possibilities are endless
  • Stainless steel parts that are easy to adjust and change when necessary
  • Every Bottene pasta machine is easy to use
  • You can pick whichever type of machine you prefer—fully automatic or traditional manual crank
  • The ability to change up what you offer your customers, from shaped or flat pasta, to filled pastas

You can offer foods to those looking for healthy diets, simply by creating a line of fresh pastas made without eggs, but with tremendous amounts of flavor. You can also decide which model of the Bottene pasta series is best for you. We at SBS Foodservice Equipment offer smaller Bottene Pasta machines to allow even startup restaurants to serve the most delicious options, all the way up to industrial size for the largest, resort-style kitchens. No matter which size pasta machine you need, we can get it lined up for you. For more information, contact us today!

Interested in Pasta Machines?

Download Spec Sheets